byPeterandPauls.com Special Events
 Menu
Bellagio Logo

WORLD'S LARGEST HOLIDAY PARTY

8540 Jane St. , Vaughan ON L4K 5A9
Dec 7, 2018
7:00pm - 1:00am
Bellagio

Our staff to serve Butternut Squash Soup in Espresso Cups with a Bread Croistini

ANTIPASTO BAR
Marinated Eggplant, Marinated Homemade Roasted Red Peppers, Grilled Zucchini, Bruschetta, Banana Peppers Stuffed with Mozzarella & Sun Dried Tomatoes, Marinated Mushrooms, Bocconcini a la Caprese, Home Seasoned Kalamata & Green Olives with Pepperoncini, Fresh Mixed Spelt Salad, Greek Village Salad, Far East Salad with Napa Cabbage & Sweet/Soya Vinaigrette, Fresh Beetroot Salad, Brie Baguette, Seafood Salad, Sundried Tomatoes, Freshly Sliced Prosciutto & Spicy Soppressata, Carved Parmigiano Padano Wheel and Assorted Gourmet Domestic & Imported Cheeses, Oven Roasted Italian Sausage with Bell Peppers & Onions, Homemade Focaccia and Specialty Breads

PASTA STATION
Our chefs will prepare a selection of 2 pastas with Chef’s choice of sauces to choose from

CARVING STATION
Stuffed Turkey Breasts
Homemade Stuffing
Dijon Pineapple Glazed Ham
Salmon Teriyaki
Tilapia in a Lemon Caper Sauce
Homemade Cranberry Sauce & Gravy
Seasonal Market Fresh Vegetables
Roasted Garlic Mashed Potato

***Service 7:00pm - 10:00pm***

TO INCLUDE A SELECTION OF FESTIVE HOLIDAY COCKTAILS & SHOOTERS FEATURING SPECIALTY MARTINIS

***Service 9:00pm (In Lobby)***


FUNNEL CAKE STATION
Mini Funnel Cakes served warm with chocolate & vanilla ice cream, whipped cream, maple syrup, chocolate sauce, strawberry coulis & assorted berries

“NONNA’S” VEAL & BRIO STATION
A byPeterandPauls.com Signature Station! Tender Veal Cutlet on a Fresh Bakery Bun, topped with “Nonna’s” Homemade Tomato Sauce and a Variety of Toppings to Include Hot Peppers, Sautéed Mushrooms and Provolone Cheese.
Also Enjoy a Rapini and Feta Sandwich and Top off the Experience with an Ice Cold Brio!

COFFEE/TEA STATION
Warm Roasted Chestnuts & Clementine’s on Station

For information or to purchase tickets, please call 416-410-3690


Download Menu