Sunday Aug 23, 2026 - 12:00pm (2 hour seating duration)

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Join us Sunday July 12th, Sunday July 26th, Sunday August 9th & Sunday August 23rd for our Summer Brunch Series at The Manor Event Venue. Gather your friends and family and treat yourself to our famous Sunday Brunch featuring our famous made-to-order omelet bar, antipasto, live pasta station, carvery, hot entrée selection and sweet treats! Enjoy the flavours of the summer, great conversation and fun summer cocktails while you enjoy the sights and the serenade of our live entertainment.

Let our brunch set the scene for your summer gathering. Whether you are celebrating a birthday, an anniversary, a proposal, a bridal shower, a baby shower, a promotion, a retirement, an engagement, a family reunion or simply gathering with friends just because! There is always a good reason to brunch with us!

Seating Time: 12:00pm (2 hour seating duration)

Dates: Sunday July 12th, Sunday July 26th, Sunday August 9th & Sunday August 23rd, 2026

Adults: $88 Inclusive per person
Kids: $48 Inclusive per person
Babies 3 & Under: Complimentary

Pricing includes all Food Stations, House Wine, Domestic & Imported Beer, Sparkling Wine, Mimosas, Aperol Spritz & Hugo Spritz, Non-Alcoholic Beverages including Coffee/Tea/Espresso, Live Entertainment, Service Fees & Taxes.

Breakfast Bar

• Custom Made-To-Order Omelets
• Apple Wood Smoked Bacon
• Home-Style Sausage
• Fresh Baked Butter Croissants

Antipasto Bar

• Fresh Baked Focaccia
• Chef’s Signature Jared Salads
• Grilled Vegetables
• Marinated Mushrooms
• Chef’s Signature Pasta Salad
• Home-Style Potato Salad
• Roasted Beet Root Salad
• Cauliflower Loukoumades with a Sriracha Mayo Dipping Sauce
• Domestic and Imported Cheeses
• Assorted Charcuterie
• Beer Battered Codfish with Garlic Dip

Live Pasta Station

• Featuring 2 Signature Selections

Hot Entrée Station

• Chef’s Signature Scalloped Potatoes
• Market Fresh Grilled Vegetables
• Vegetarian Eggplant Parmesan in a Rich Tomato Sauce
• Roasted Chicken
• Chef’s Choice Seafood Selection
• Red Wine Braised Short Ribs
• Carved “Live” Prime Rib with Demi Glaze and Horseradish

Sweet Confections

• Fresh Sliced Seasonal Fruit
• Decadent Sweet Confections
• Belgian Waffles: Fresh “Belgian” Style Waffles served warm with whipped cream, maple syrup, strawberry sauce, chocolate sauce, assorted fruit toppings, and ice cream

Bar Service

• House Red & White Wine
• Domestic & Imported Beer
• Sparkling Wine
• Mimosas, Aperol Spritz & Hugo Spritz
• Bottled Mineral & Spring Water
• Coffee, Tea & Espresso
• Pop & Juice